Menu template, costs and products available

Menu template, costs and products available

On this page you will find an example of the menu (changes every couple of days, but many dishes are always present) to get an idea of ​​the cost and what you could enjoy a quick lunch or a relaxed and enjoyable dinner at Osteria dell ' Utopia.

Our pricing policy tries and will always try to keep prices in relation to organic products, non-intensive and zero kilometer we offer. To get an idea of ​​our products and their origin dela, please also click on the page of our Suppliers.
We will never tire of emphasizing the attention they have devoted to the ethical choice that we made to suppliers that they had at the same time care of both the product of low environmental impact of its production.

Without detracting from the taste and variety of choice for all possible consumers: omnivores, vegetarians, vegans.

Here's a typical winter menu at Osteria Utopia, with the associated costs.

We remind you that we are a salad of high quality and that change often offer to give you a greater variety and choice.

Not always find everything listed below (the result that we accept gladly even refer to farms and organic productions and non-intensive), but the choice will always remain, very varied and wide.

Visit us for sincerarvene in person!

The costs are the same for lunch and dinner, at no extra charge.

There are additional costs for bread and covered.

The Osteria is "all day dining", you can eat what you want at any time.

We emphasize once again that besides sandwiches, salads and maxitoast, we ALWAYS Menu least one vegetarian dish and a vegan dish.



First: (Euro 6)


- Vegetarian couscous with basil, Taleggio, Parmigiano, leeks, zucchini, peppers, Soya, nuts, chickpeas, oil and salt.

- Pasta and Beans with Cranberry Beans, Carrots, Onions, Celery, Garlic, Tomato, Rosemary and Chilli.

- Tuscan soup with beans, carrots, potatoes, leeks, Black Cabbage, Onions and Celery.



Second course: (Euro 10)


- Chunks of Seitan plating with soya and rosemary served with Barchette of endive drizzled with cream Ceci, Borettane onions, oil and salt.


- Tomino plating with mixed grilled vegetables (peppers, courgettes and aubergines) seasoned with chopped parsley, oil, garlic.


- Roast Pig breeding non-intensive with green sauce and green beans Oil and Lemon.


- Zucchini rolls, ham, and fresh cheese mousse and eggplant, served with Savoy cabbage with anchovies, olive oil, salt and vinegar.


- Pig leg breeding and non-intensive green sauce with stewed lentils, red onion and tomato stew.


- Herring with butter and garnish Cranberry Beans with Red Onion and Sage.


- Plating with Soya Tofu and rosemary served with mashed Vegan Chickpea (Ceci, oil, salt, Soya milk, rosemary)


- Scamorza grilled with a side of eggplant roulade garnished with Humus (Chickpeas, capers, lemon, olive oil, salt, sauce Tajin)




Salads: (Euro 7.5)


- Salad with Arugula, Shaved Parmesan, walnuts and pears.


- Salad with Feta, Red Onions, Carrots, Corn, Tomato, Lettuce and Trevisana.


- Salad with shrimp, olives, carrots, chickpeas, tomato, lettuce and arugula.


- Salad with tuna, beans, corn, tomatoes, and lettuce Trevisana piastrata.


- Salad with tofu flavored with olives, corn, lettuce, arugula, olives, tomatoes and walnuts.





- Chopping Great Charcuterie, Cheese or Mixed from non-intensive production with Honey and Fruit (12 Euro)


- Half Platter of Salami, Cheese or Mixed from non-intensive production with Honey and Fruit (Euro 6)


- Piastrata Polenta with lard and / or Zola (Euro 5)



Side dishes: (Euro 3)


- Saucer vegetables Grilled optionally with or without chopped Parsley, Garlic and Extra Virgin


- Tris salad with cherry tomatoes


- Mashed chickpeas with soy milk, Extra Virgin, salt and rosemary.


- Pinto beans with raw red onion and sage


- Lentils stewed with tomatoes and red onion stew


- Eggplant rolls with Fresh Cheese and Chives.


- Green beans seasoned with Emulsion Oil and Lemon



Panini (Euro 5), Maxitoast (Euro 5) and Piadine (Euro 6):


- Sausages, sauerkraut, mustard or mayonnaise


- Seitan plating, peppers, lettuce and Olive Spread


- Zola, Tomato, Arugula, Chopped Nuts


- Croque Monsieur (only maxitoast)


- Raw Ticino, Toma Piemontese, Tomato, Lettuce.


- Cup, zucchini, cheese Paesano, Arugula, Mayonnaise


- Toma Piemontese, Peppers, Tomato, Lettuce, Olive Spread


- Lonzardo, Arugula, Tomato, pepper, Tabasco


- Herring, Butter, Onion and Vodka


- Salami ours, Arugula, Cheese villager, Tomatoes, Cocktail Sauce


- Tuna, Tomato, Lettuce, Mayonnaise



... And many more! ..








Our wine list is selected with particular attention to the Organic Wines and Small producers from all over Italy.

Even in this case the change to ensure Wines tastes and pleasures different and of different origin.

It is not rare to find wines OTC and hard to find.

Again we tried to keep the prices affordable and offer a wine (red or white) of the house of Excellent quality and exceptional value for money.

Here Followed the current availability of wines by the glass and their cost per bottle:



Red Wines:


- Barbera Asti table, 12 Degrees, Cellars Post From Vin

Euro 2 (1 Glass) - Euro 3 (1/4 litre) - Euro 6 (half litre) -
Euro 10 (1 litre)


- Refosco del Friuli, 12.5 Degrees, Cellars Stocco

GLASS Euro 2,5 - BOTTLE Euro 13


- Aglianico del Vulture, 13 Degrees, Cellar Janare

GLASS Euro 3 - BOTTLE Euro 16

- Organic Tuscan Chianti, 13.5 Degrees, Cantina Poggio Secco

GLASS Euro 4 - BOTTLE Euro 22


- Barbaresco in Piedmont, 14 Degrees, Cellar Cesare Pavese

GLASS Euro 5 - BOTTLE Euro 28



White Wines:


- Cortese Astigiano table, 12 Degrees, Cellars Post From Vin

Euro 2 (1 Glass) - Euro 3 (1/4 litre) - Euro 6 (half litre) -
Euro 10 (1 litre)


- Sauvignon del Friuli, 12.5 Degrees, Cellars Stocco

GLASS Euro 2,5 - BOTTLE Euro 13


- Pinot Grigio Friuli, 12.5 Degrees, Cellars Stocco

GLASS Euro 2,5 - BOTTLE Euro 13


- Falanghina Campania, 12.5 Degrees, Cellar Janare

GLASS Euro 3 - BOTTLE Euro 16

- Ribolla del Friuli, 13.5 Degrees, Vigna Traverso

GLASS Euro 4,5 - BOTTLE Euro 25




- Extra Dry Millesimato Veneto, 11.5 Degrees, Cellar Conca D'Oro

GLASS Euro 2,5 - BOTTLE Euro 13


- Superior Brut, 11.5 Degrees, Cellar Conca D'Oro

GLASS Euro 3,5 - BOTTLE Euro 19










Wide also the choice of craft beers and not.

On tap and in bottle.

Below our price list.




- Wernesgruner

Pils Blonde, Germany, 4.9 Degrees

MEDIA (0.4 lt) Euro 5 - SMALL (0.2 lt) Euro 3


- Hirter

Red Pils, Austria, 5.2 Degrees

MEDIA (0.4 lt) Euro 5 - SMALL (0.2 lt) Euro 3


- Gordon Finest Gold

Chiara Double Malt, Belgium, 10 Degrees

ONE SIZE (0.25 lt) Euro 4



- Benediktiner Weissbier

Weissbier, Germany, 5.4 Degrees

0.5 liter bottle. € 5



- Hirter Marzen

Pils Blonde, Austria, 5 Degrees

0.5 liter bottle. € 5


- Hirter Biohanfbier

Organic Hemp, Austria, 4.8 Degrees

0.5 liter bottle. € 5


- Chouffe Blonde

Clear double malt, Belgium, 8 Degrees

0.33 liter bottle. € 5






We also have a large department Cafeteria kept and spacious.

The espresso costs only 0.80 Euros.

Coffee, Deka and Barley (as well as sugar) Altromercato.

We have the opportunity to use the soymilk instead of milk vaccine.

Many solutions as tasty double cappuccino or hot chocolate with whipped cream.

Choice of over 25 different teas Pukka, famous, pleasing to all palates and especially Fair Trade.

Sweets Handmade unobtainable and that create an addiction almost immediate.

Imaginative solutions like Grog Hot, pirate drink made from rum and cinnamon, toning and excellent remedy for all types of cold as well as warm and invigorating companion on cold winter days.

And again, many Centrifugati and Smoothies (even with soy milk), cocktails and mocktails to Fruit Cocktails.

Organic juices and, where possible, 100% fruit.

And Spume colorful and tasty.